The Kathmandu Terrace - GLEBE

I accidentally found this restaurant and asked the chef for a traditional Nepalese meal, and he suggested the Far-Si Lamb. I was pleasantly surprised by the dish. It wasn't as rich as traditional Indian curries and was not too spicy. The Naan was slightly undercooked for my taste, but the lassi was thick and delicious. The service was quick and efficient. While it was a bit expensive for lunch ($25), it was reasonable for dinner. I highly recommend this restaurant.

The customer service is attentive and friendly, making it extremely accommodating for those who enjoy flavor but can't handle spicy food. The dishes are full of aromatic herbs and spices, with generous portions. If you haven't been yet, do yourself a favor and go tonight - we will definitely be returning!

I had a great experience at this restaurant. I enjoyed the vegetarian Korma and the Dahl, both of which tasted amazing. The vegetarian Samosa was the best I've had, and the sauce was a wonderful complement to the meal.

Momo heaven! The best Nepali food I've had in Sydney. Yum!

Being Indian- nepalese myself, I really loved the food here. Great cosy atmosphere.