Une Journee a la Campagne - Feedback

Simple but very tasty dishes: the stuffed vegetable farce is enriched with foie gras, potatoes with bear garlic, etc. an unusual place to discover.

Owner, cooker,server 3 in 1 and more kindness and service. thanks for the garlic plants of the bears.

We live a few kilometers away and we didn't know. What a surprise to be in a small room near the cantou. and eat as well and organic. to redo without hesitation...

During family meals or friends, it's always a pleasure to find yourself in this small inn farm hidden in the middle of the countryside, but full of charm. The f...

We don't come here by chance (normally.) but the movement is worth the candle. Catherine, alone, receives you in her establishment (it's more like a guest table...

Small inn in the depths of the countryside to discover at all costs. Authentic cuisine with fresh, seasonal products. Congratulations to the cook for her dishes...

My family and I ate here this afternoon, A great time with family, the place is warm, welcoming, the old-fashioned decor makes you feel at home, the cuisine is...

This cozy restaurant is definitely the best retreat from the busy city life. I discovered the real generosity of Limosin, a region with fresh meat, delicious mu...

A memorable gastronomic experience: a country inn furnished with simplicity and taste and the warmth of home, a formidable cook who divides her time between the...

Very warm welcome, perfect meal with local products and meat and vegetable dishes directly on the table. The owner does everything herself in the kitchen...and...

Très bon, vrai cuisine avec de bons produits de saison, très bon accueil, personne qui prend le temps de discuter, à recommander sans problème

A simple but charming environment for a wonderful and refined cuisine that would deserve a star. Very abundant portions for contained prices (menus between 20 a...

Local produce prepared on site. You have to book and you will not find here by chance. Hunt it out it really is a very special place. We have been here three ti...