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Tilbagemelding
Bidrage med feedbackI have been coming to this restaurant since I was a child and I continue to return with great pleasure. The Argentine meat and its sauces (chimichurri, gorgonzola, roasted potatoes with garlic butter, a side salad with raspberry vinaigrette, and a good bottle of red wine; maybe an Argentine wine) are always a favorite.
We're regular clients from this restaurant. You eat there, in a simple but cozy interior the best steaks. We choose them baked on stone, but the desired grills or the chief bakes them for you, the lobster is exquisite. Shortly: Top quality for economic prizes, served with the smile.
If you're craving a delicious steak, this is the perfect place to go. The owners are also very welcoming and friendly!
The lover of red meat, you are certainly at the right address the speciality of the house: the piece of pure Argentine net grilled according to your wishes by yourself on a small individual pierrade. the quality of this meat is exceptional. the welcome is warm and although it remains discreet, don't hesitate to discuss with the boss who remains unattractive on his meat the setting is rustic and the atmosphere a little too quiet for a restaurant a little too big for his frequentation.
I have been a customer of this restaurant since it opened, and it is always a pleasure to come back thanks to the excellent service from Aberte and Joseph.