Albergo Il Parco - GENGA

The restaurant offers fabulous food at a very affordable price, the full board rate is contained, the owner Mrs. Enrica is very nice and helpful, as well as all the staff, the cleaning is perfect. As a matter of a two star, the rooms are not very large and luxurious but, if you do not demand furniture in walnut root, I can assure you that the night rest is not influenced by the quality of the furnishings and you sleep great, after enjoying the dishes prepared by Mrs Enrica. For those who want to spend a holiday without spending a heritage I highly recommend it.

Today we stayed at lunch in seven: taking advantage of the formulas menu we took 7 first, 7 second and 7 contours... a bottle of exceptional wine, plus 3/4 more wine, water, Coca Cola and coffee... total 125 euros including the covered.... But, regardless of the price (excellent), we could see the excellent quality and abundance of the dishes... the amazing agnolotti, with plenty of truffle never found in other places, the excellent scented cutters, I recommend to change the name: there was not only the perfume, but many good mushrooms and porcini. A lunch that has satisfied everyone, children, adults and grandparents! Congratulations also to the girl who served us: spigliata, efficient, polite and very nice... if you are around, don't let him escape! !

We stayed in this place on November, since visiting the caves of the monks. the restaurant is located about meters from the parking lot of the caves and you can easily reach it on foot. we chose the tourist menu including a first, second, contour, water, wine and covered included. both the main courses were of our great pleasure, being fettuccine to the wild boar, tagliatelle to the mushrooms, veal contours and mixed between potatoes in the oven and salad. the service was really impeccable, fast and caring, therefore, the value for excellent money. super recommended place and promoted to full-volution for those who want to have lunch in the family, eat well, with traditional cuisine and housewife. We'll definitely come back.

We went my husband and I to see the wonderful ash caves and stopped to eat in this hotel restaurant, fast and all very good, even delicious desserts. prices in the medium superlative

A little dated, but very kind staff. the owner very serious and respectful of the rules: My husband had forgotten his phone with the green pass and made us wait until he returned. and she was great! subtle and digestible pizza, my son ate a great dish of pasta and was also good tiramisu. absolutely positive