Chez Philippe - Genève

Good but pricy Food, quick nice Service. Had the caviar and tuna tartar as starters, the Wagyu Beef and Lobster as Main course, and finally the Creme brulee as dessert, which all tasted really good.

Not a fan of this restaurant. Food is ok. Meat i would say is not that good and sometimes more overcooked than what you request. Side dishes are tastier than the main ones.

Un repas entre collègues. Tartare de thon et st jacques en plat chaud. L'emplacement est pratique car a coté du travail. Les prix sont dans la moyenne du centre de genève, c.a.d excessifs pour les aliments présentés. Déja venu un soir également, le service est correct mais sans plus.

Restaurant convenable au niveau goût mais excessif. Dommage car ambiance plaisante, notamment sur la terrasse protéger ou nous avons manger un tartare et un hamburger goûteux .

Chez Philippe is one of he best place in town to eat a good steak of hamburgers ; quality is very high and the place is both for business lunch and for couples' dinners.