Yī の Qiáo Guān Guāng センター

A night walk is held on the 20th of every month. You can walk to the inner shrine, listen to sutras, and have conversations. It takes less than 2 hours, but if the timing is right, I would definitely like to participate. In October, it was cold with a temperature of 9 degrees.

The first floor is a souvenir shop and the second floor is a dining area, which is a common pattern. The dining area seems to have been recently renovated and is very clean. We enjoyed a bamboo shoot dish at a 6-person table with just 2-3 people, which was very relaxing. The view was also nice and the service was good.

Autumn Matsutake Meal at Ichinohashi Tourist Center, Mount Koya. Visited on October 31, 2021. The deep colors of autumn leaves dyed in the mysterious atmosphere of Mount Koya. This was the lunch included in Hankyu Travel's day trip course, at Ichinohashi Tourist Center. This day trip tour included lunch as well. Autumn Matsutake Meal, Matsutake Miso Takarakujo from Koyata, Matsutake Sesame Tofu, Koya-style assorted dishes with Matsutake, Matsutake pickles. [Grilled dish] Grilled Matsutake (about 20g) [Hot pot dish] Matsutake and meat tofu hot pot with Kumano beef [Rice dish] Matsutake rice [Dessert] Koya MOU. As it is an inexpensive tour, the matsutake used is imported from overseas. The tables in the hall are lined up and the seats are facing diagonally in pairs. It looks luxurious with a wide variety of dishes. Matsutake Miso Takarakujo, Matsutake Sesame Tofu, Koya-style assorted dishes with Matsutake, Matsutake pickles, Matsutake and meat tofu hot pot with Kumano beef. It's not like Sukiyaki because soy sauce is not used. Although it contains matsutake, the fragrance is faint. Grilled Matsutake (about 20g) is grilled on a ceramic plate, squeezed with sudachi, and eaten with salt. Matsutake rice and Koya MOU, a sweet made of cream, are included in the tour set lunch. Hankyu Travel did a good job adding Kumano beef and matsutake to the lunch menu. Thank you for the feast.

前々から気になっている一の橋天風さんの精進ランチへ行って来ました 精進松花堂 桜をいただきましたが精進つくねは高野豆腐と豆腐、金山寺味噌で作られていますがとても美味しかったです それから若女将にお会いすることができました とても可愛らしい方でした 一の橋天風さんはお土産も色々置いてあるのでここでいただいた高野の宿がおいしかったので自分のお土産として買いました

団体の日帰りバスツアーでしたが、 どれも美味しく、腹一杯食べました！