Gambrinus Gaggio Montano Bologna

Borlenghi, or Zampanelle is a speciality of the Modena/Bologna Appennins, the best place where for it is probably La Pizzeria Gambrinus a Gaggio Montano and, once there, do not miss a good plate of Tortellini in Brodo, are real !

The restaurant that we found in the mountains of the big streets by chance. very tasty the Bronto-Blogna was apparently a calfskin with the bone, which was picked very tender and juicy.

The best paddles/battles in the area, great pizza; when there are many customers lose a little, but the dishes come however quickly.

Varied and local menu. simple but greedy kitchen with right portions and popular prices. courteous service.

Good food and pizza. a little time and confusion in service.