Chung - Fürth

Asian vegan fine in fuerth the first impression of external relations does not consider what happens in the first place above all on the tellers. we were welcome. the chung is modernly decorated. warm insulated light ensures a beautiful atmosphere and the cherry tree is a highlight without having to look cheesy. we chose the vegan fine dining menu with 3 courses including gruß from the kitchen as well as between. every dish is declared at the table, the inspiration and thoughts of the kitchen to the neighboring. they are all liners. be it the choice of traditional, the way it was dressed or how to eat it. Above all, the gua bao “Burger” with mushroom and bulgogi, sweet potato with tempura and the bete fabulous on the palate have left. a very good price-performance ratio. including 2 glasses of wine, which has also been carefully selected and offered suitable, as well as a bottle of water we liked to receive under 100€. we are happy to come back!

Ooooh, an insider tip. Half of the week there is sushi and Asian tapas and the other half Asian fine dining. We went to fine dining. There is a short menu with around 10 dishes and a few desserts. You can then combine how and how much you want. As a guideline, 3-4 courses to get full, which works well for normal eaters. Then come e.g. dim sum with venison, pumpkin flan, beetroot with basil, congee with mussel curry, salmon trout with Asian rhubarb, Peking duck 2.0, etc. There is also a lot for vegetarians. In the middle of the room is a huge cherry tree, subtle, relaxed decoration, attentive service that explains the courses well. Menu for two to fill yourself up with great sake and Asian mulled wine !!! then amounts to a very fair € 70 p.p. Original Ooooh, ein Geheimtipp. Eine Hälfte der Woche gibt's Sushi und asiatische Tapas und die andere Hälfte Asian Fine Dining. Wir waren beim Fine Dining. Es gibt eine kurze Karte mit ca. 10 Gerichten und ein paar Desserts. Man kann dann kombinieren, wie und wieviel man will. Als Richtwert gelten 3-4 Gänge zum satt werden, was für normale Esser gut hinhaut. Kommen tun dann z.B. DimSum mit Reh, Kürbisflan, rote Beete mit Basilikum, Congee mit Muschelcurry, Lachsforelle mit asiatischem Rhabarber, Peking-Ente 2.0 usw. Für Vegetarier ist auch ne Menge dabei. Mitten im Raum steht ein riesiger Kirschbaum, dezente entspannte Deko, aufmerksamer Service der die Gänge gut erklärt. Menü für zwei zum satt werden mit tollem Sake und Asian Glühwein !!! beläuft sich dann auf sehr faire 70€ p.P.

作为正宗的亚洲人，只能说味道太不正宗了。除了牛肉割包和土豆可以吃，其他都没法再吃一次

We loved the taste experience, special restaurant.

First: I find it very difficult to give an objective assessment for this restaurant. we regularly go to eat fine when there is a new menu and there is always a great evening! the young owners and the staff were always very friendly and when there is time (and they wish they are happy to come to the table and come to the talk. I really appreciate that and give all this a certain charm about it. the ambiente is great. I love the Asian interior design and above all the cherry blossom tree in the middle! (if I could, I would push it into the living room like this:d the absolute highlight itself is eating! in the restaurant we sat for the new menu several times and thought about the order: this combination works? and we always had to realize: damn, yes! eating is very tasty and especially kreatiw. there is always a lot of vegetarian and vegan dishes between. the quality is very high because everything is made in the house and ingredients are used from the region. (while talking to the owner, he told us that they even swallowed the nets themselves. there is therefore a short explanation for eating! yes, the price is expensive compared to standard places, but the fine kitchen should not be standard, but something special! and the price is absolutely justified. I recommend this place very much! (judgment of a court: an objective judgment for this place is very difficult for me. we regularly go to eat fine when there is a new card and it is a super great evening! the young owners and the staff were always very friendly and when time is (and they wish, they also turn to the table and are involved in entertainment. I really appreciate that and give him a certain charm. the environment is mega. I love the Asian interieur and above all the cherry blossom tree in the middle! (if I could, I would also put it in the living room:d the absolute highlight itself eats! already several times we sat on the new map in the local and thought to order: this combination works? and we had to find out: damn! the food is very tasty and especially also kreatiw. there are also many vegetarian and vegan dishes between. the quality is very high quality, as here everything is made and ingredients are used from the region. (be chatting with the owner, he told us that they even swallow the combustible themselves. there is also a short explanation! Yes, the price is, compared to standard local expensive, but the fine dining should not be standard, but something special! and the price is defined. I can recommend this before location!