Cane Rosso - Frisco

Our first visit to the Carrollton Cane Rosso location wasn't a good one but Frisco definitely compensated for our first disappointment. We had a great first time visit here and we definitely will be back again. The staff was very friendly. Ourbartender even came over to check to see if we were happy with our drink, and offered to make it over. We sat at the countertops where we could watch the pizza being prepared and it was so much fun. We interacted with the staff and even had some laughswith them.

First time trying this place and I think the food was very good. I had the La Flama Blanca pizza. It was fresh and flavorful. The cheesy garlic bread was good as well. I did try the spinach dip and that wasn't my favorite but overall not bad. The servicewas not the fastest. It took a while to get 2 drinks that were ordered. Hopefully that's not the norm and just a one off type ofday.

I really enjoyed the Burrata Salad, Chips & Dip, and Chicken Parmesan. The Sangria cocktail deserves a special mention! The pizzas were decent, but nothing extraordinary compared to the one we chose. Overall, the evening ambiance was fantastic, especially with the pleasant October weather while sitting outside.

We typically visit the Carrollton location, but today we opted to dine at the Frisco location. Fortunately, Happy Hour started just after we arrived, featuring $3 draft beers, half-priced select pizzas, and discounted drinks. The ingredients were very fresh, and the staff was friendly!

The bartender also served us, which was fine but rather slow. He seemed busy preparing his station, and our table visits were infrequent. Moreover, it took a long time for the bill to arrive at the end of our meal. I don’t enjoy leaving negative reviews, but the truth matters! The pizza genuinely was dry.