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BidrageIngen billeder at vise
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Tilbagemelding
Bidrage med feedbackFCC's hospitality program always provides a great dinner and builds talent among future industry professionals.
Outstanding again ,service was wonderful ,food was superb. The soup and the salad great . The steak was cooked right and tender ,the risotto was spot on . The lemon tart and the profiteroles were excellent. Adam did a great job at service as have every server we have ever had . I would put them up against any restaurant in town . We look forward to the next opportunity to dine there ,it won't be soon enough.
While the food and service were quite good There was a lot of lag time during the meal. We were never in a hurry but over an hour from salad to entrée was excessive. And this is the second time there has been that big gap of time.For now we will chalk it up to inexperience and that it will be used as a learning tool and improve. Thanks
Wait staff was prompt but not intrusive. He was able to answer questions about the preparation of the food. Food outstanding. Only thing they need to work on is warming the plates before plating them for customers. Will go back again. Highly recommend.
Great meal again ,good service. Md crab soup was great ,nice blend of veggies crab meat and tomatoes ,Salad was excellent again. Three of us had the steak and one had the chicken . Steak was med rare as ordered and was great . Chicken was cooked just right ,moist and favorable. As to dessert the tart and the profiteroles was wonderful. We are hoping someone cancels their reservation so we can come there again . Thanks for a gret meal.