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Bidrage med feedbackThey only offer one soup. But it’s may be the best soup I’ve ever had. The grilled lamb chop appetizer is fantastic also. Service: Dine in Meal type: Dinner Price per person: $50–100
This place is so so so delicious. I’ve been thinking about this meal for weeks since eating it. The appetizers are incredible and beautiful. I also really enjoyed the Wedge Salad no salad has any business being THAT tasty. I’ve been trying to replicate it and nothings coming close to how delicious it was! Our party tried several different entrees and everything looked so good. The steak was perfectly cooked and everyone at my table really enjoyed it. I ordered the salmon and was so pleasantly surprised with the flavor of the dish. It almost had an Indian inspired smokiness to it that I really enjoyed. Would definitely order it again! Parking: We went on a weekday evening but we found parking in the garage across the street very easily. I imagine it’s busier on the weekends though and may be more difficult.
This is the first time in my life I’ve had a bartender overhear me debating which specialty cocktail to try, and just whipping it up and serving the one he’d recommend. Delightful! The meal could not have been a better experience. Expert wait staff, fabulous food, and everything timed exactly as it should be. PS Best crème brûlée EVER. Service: Dine in
Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rack of Lamb, Mac N Cheese, Filet Lobster Tail, Mac and Cheese, Sauteed Spinach, Aged New York Strip, Fish, Creamed Spinach, Lobster and Filet Mignon
Best restaurant in middle TN.... seriously, and I don't say that lightly. Want to impress? Go here- every time I go, my wife and I don't understand why we don't come here more often. We try several other places because so many open in the Nashville vicinity every year, and NOTHING tops Cork and Cow. CAUTION: Food is so good, you will not want to share with anyone... like, grip the table, and wrinkle the table cloth, and nobody speaks while eating good. Not kidding. Every time.
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