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Bidrage med feedbackSince the new management took over 3 months ago, this restaurant has become the best in the region. Exceptional. This was simply an exceptional experience. Very highly recommended. The food is truly fantastic: the taste is perfectly balanced, the traditional dishes were a dream. The portions were abundant. The home made bread and the butter mousse was such a nice touch. The chef is a master. The service was the best we have had in this region ever. We ordered all different things, and they served us very quickly and all at the same time. The service was friendly and attentive. We could not recommend this restaurant enough.
Absolutely fantastic dinner, a taste sensation. The home made baked goods for breakfast were excellent and the walnut bread also for both dinner was very tasty. Well worth a visit
Inn that stands out in the context of the area, quiet place a few kilometers from the Framura railway, easy access to reach the five lands, restaurant managed with love at family level, dishes that embrace the Ligurian tradition, but customized by the Chef. Recommended for its tranquility, its location, and for its excellent cuisine.
The location is optimal to reach the 5 nearby lands and beaches, but above all it stays in an unmistakable tranquility. The kitchen is excellent with traditional dishes and first choice products. The hospitality and availability of those who manage it make the environment extremely welcoming. Great experience to recommend and above all repeat.
I was only spending two nights in this little paradise of my Liguria. What to say....splendida welcome, professionalism and care for the guest. Paola and chef Pelorosso convey all their passion in what they do. NOTESVOLE the menu and the breakfast very rich. High quality ingredients
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