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Bidrage med feedbackWell located on the descent you ride, with a beautiful terrace and a beautiful covered area, we have lunch with family (lasagne, braised ham, pork roll, steak)(start blueberry, lemon, chocolate mousse) the self is well-stocked ... I have even been able to taste a caffe :) (bear of the North)Prices are a little high ... like the altitude of the place.
Great well, the very kind people, good atmosphere does not hesitate to walk even the splendid view we appreciate the freshness of the dishes.
In a hydilic place, this high-altitude restaurant is at the height, traditional cuisine of qualityrestaurant in self service with a wide choice, copied plates and a very good quality ratio price nothing to say for a restaurant of altitude!. friendly and dynamic staff. a tip take the time to stop there for a drink or for a lunch or a self or a sandwich shop this restaurant serves meals up to 16 not negligible hours when you like to ski and finish by the last track that starts from the top of the resort having had a last hot wine (the best of the stion) on the sun terrace
Not at all agree with the two previous comments.I find that the quality price is very reasonable welcomes perfect servers and the boss always has the listening and helpful there is even a room out of bags for picnics that ask more....uper on all points and in addition a dj to put the atmosphere
The only asset lies in the situation of this altitude restaurant that has declined well for 4 years. unbeatable view but self too typed low-end canteen. However, the rates are those of a high-altitude service, but that should be acceptable...No, it's expensive but it's not good. idem for a simple pot on the terrace: ask for a double expresso and you have a coffee extended from the worst taste, to almost 5 euros anyway!
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