I’brindellone - Florence

Fantastic. come hungry! super friendly service, we booked and we are glad that we did as it immediately filled up at the opening. the pasta dishes were great, as well as the teig balls that the Sirloin steak was perfectly cooked and I could not stop thinking about it. great wine in the liter.

One of the best restaurant experiences I had in italy so far. the service was fast and the food was great! we came to lunch and they had a meal with a first, second, side plus water and wee for 10 euro. I decided for the truffle pasta (12 euro,) but my friend got the set and loved it. in contrast to all other restaurants is water included in the cover, which is a super plus for those who are not used to get back for water in the states we came when it was opened on weekday and it was filled with local; I think we were the only tourist there! great worth meal, would recommend 100%.

It was a perfect experience. eating was amazing, all local dishes. florenz steak slept in mouth, so juicy and tasty. they would eat pasta with truffle every day. the service was great and they were very friendly, offered free beside court. tos yes, pepposo, you have to try.

One of the best restaurants I visited in Italy. the cannon pappardelle is from this world! they also have really beautiful desserts. the owner is extremely hospitable and showed me a good time by bringing me together with another solo dinner. make sure to get a reservation before the time as they fill out quickly.

I came here for my friend who loves meat, so I had low expectations since I do not eat meat. But oh boy! The pasta with truffle was out of this world, I could literally bathe in it. Perfectly cooked, the flavour was a joy. The fried zucchini flowers were delicious as well. The wine they recommended was excellent. The staff was very friendly. I loved this place, even if you don’t eat meat… btw, my friend told me the meat was to die for.