Fournil Ty Bara - Ferrières

- No sweetener and no additional sugar were offered and no napkins, not by the young lady at the counter top and not in the bakery and in the seating area.- Bad coffee.- Tartelette Framboise which its Tartelette was inedible.- Underbaked Cannelés. (Cannelés de Bordeaux are traditional regional small cakes) The dough inside was totally raw. I showed it to the young lady at the counter top that sold them to us and she called the baker from inside the bakery. He looked at it and said: "C'est comme ça", meaning It's like that, or that's the way it is. That was a lie, Cannelés are not supposed to be raw inside. I left the Cannelé cake and the inedible Tartelette on the counter top and they just didn't care, why should they? We have already paid for the inedible cakes they sold us.