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If you yearn for that shrimp brined fried chicken from Moon Park, look no further than Paper Bird, with the team re-forming to open an their all day diner in Po...
Læs merePaper Bird is a local gem in Potts Point, and is a place I regularly dine at for this reason. I’m fairly sure everyone knows that the team from MoonPark made se...
Læs mereAmazing tasting menu. They were so nice to accommodate for us not eating sweets. Definitely will visit again!
The food was good overall but some dishes, such as the bibimbap, were underwhelming compared to similar dishes around Sydney. The highlights were the green toma...
Læs merePaper Bird's menu has amazed me as to how delicious chinese japanese korean australian food can be. A must try would definitely be the prawn toasts which was a...
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Læs mereI'm super sad it's closing because I will never get to experience the prawn toast ever again.
Great staff and location. The food is okay but gets a bit one note in being a fusion of middling tastes and quality.
Great variety of drinks, superb pork sandwich, and delicious fried chicken... Definitely among the top five fried chicken spots in Sydney.
It's such a shame that this place is closing—make sure to visit before it does! The crackers with seaweed salt were incredibly addictive, and the prawn toast wa...
Læs mereWe enjoyed the banquet, and every dish was so delicious that I found myself wanting more. We also paired it with wine, which was equally fantastic.
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Læs mereThis is our favorite spot for modern Korean cuisine, and we’re quite worried to hear it might be closing soon. If you haven’t been yet, make sure to go quickly!...
Læs mereWe felt incredibly fortunate to secure a table at Paper Bird, especially since it was closing its doors soon. Both Moon Park and Paper Bird have been exceptiona...
Læs mereThis is a really cool restaurant with unique food that makes for an impressive date spot. It features Asian fusion cuisine, primarily with Korean and Japanese i...
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