Parrilla Don Santiago - Federal

We went on Sunday to midday without reservation and there was room. the atmosphere is very familiar and quiet. We ask to share rabas and provoleta. very good both. the portions are great. my husband asked for emptiness. And it was very good. I ordered bondiola well cooked with lemons, and it was very good and we shared some fries. I took what it took. We asked for tiramisu and flan, which were good, normal. They have 1 liter and 1/2. and if the day is sunny, it has a very nice park. We spend some 300 per person.

Totally recommended to spend pleasant moments enjoying very good options in thronomia.

We went on a Saturday to midday, in peak hour (13 hs.) the poor moza had to have no more than two days of experience, because she could not advise or answer the simplest questions about food. There were no fries or bowels, even though it was on the menu. We asked for emptiness and juicy pork pechito and came dry (the almost burned pechito)... The size of the portions hurt and above the void was half fat, so there were no more than 150 grams of meat. the portion of vacuum came out 120 pesos and that of pig pechito 100. very expensive for the size of the portions, the quality of the food and the attention. definitely a place not to go

We went with some friends for lunch. Although the time we arrived was in peak time, there was a lot of disorganization in the attention. the place to have lunch with many flies although it is a field grill, but too much. the grill came cold. I do not recommend using it in days of high demand, they cannot fulfill a good service. the price is similar to any grill in the area.

Nice place to go to eat and then enjoy your park with family or with kids...very good service