Reserver
Tilbagemelding
Bidrage med feedbackServer was very friendly, manager also checked for us. but we still had to ask for contingent that we demanded for the order, lobster was over boiled, crab legs old, and the rolls soggy.
We used the Open Door Priority Seating and it really helped us get a seat. No issues at all. We got our seat and reviewed the menu and the Waitress took our order. We were disappointed that they were TOTALLY out of salad. We really wanted a Ceasar Salad with our seafood but none were available. No salad of any sort. Tough times. All good except that. The food was very good and our Waitress was excellent.
The food was good I got steak and it was over cooked but since its a seafood place cant complain too much. My husband had the rainbow trout and said it was very good.
We had call ahead and when we arrived we were told we would have to wait at least 15 minutes since we requested a table. The hostess came up and seated us immediately. There were at least 15 empty tables. Our waitress was great. Food came out in good time. My husband had Walt's and I had garlic shrimp scewers. Both were excellent. My son had Admiral's feast. The fish was almost not edible. the scallops and were very small. The portion has gotten much smaller than before.The salads had very large pieces of lettuce and we did not get a knife to cut it.
Red Lobster is our go to restaurant. Love the food. Our waiter (Walter) was fantastic!