Pentole E Provette - FASANO

Ok this is one of the best meals/experiences I’ve ever had. I never review places and consider myself an nyc foodie. Luca (head-everything) is so qualified and just brings you through an amazing culinary “story”. I’m undone. It was the best 2+ hours meal I’ve had ever. Antonio our waiter was so kind and prompt. I was angry and sad when it was over. Please please go. I can’t say enough about it. It’s worth every penny.

Small and exclusive restaurant in the heart of Fasano, serving an exciting many that challenges the traditional apulian meals. Small courtyard with tables in the summer make sure to ask for a table outside.

What a wonderful experience. The chef is amazingly skilled and having done numerous tasting menus over the years I can firmly say this is up there with the best of them. Let’s get this guy a Michelin star! Great service, very accommodating kind. Loved his stories and wish him every success with this restaurant and his continued passion in cooking.

What a great dinner we were recommended by the owner of the Masseria, we were up and it was really Michelin level. So much thought and attention to detail is poured into every dish. I hope to visit again one day!

Cenare in questo ristorante è un vero viaggio sensoriale. La location è incantevole e la musica rilassante, il cibo è delizioso e i proprietari, attenti e disponibili, ti fanno sentire coccolato. Servizio: Ristorante. Tipo di pasto: Cena. Prezzo per persona: €70–80.