Zuki Japanese Hibachi Grill and Sushi Lounge

Food is not very good and definitely not worth the prices. The servers are all great but the manager guy is rude and the things we heard him saying to one of the employees... OMG I can't believe anyone would think it is okay for a manager to speak down on an employee especially when it has nothing to do with their job, and we've been there 4 different times and each time the same guy manager was being rude saying bad words and just horrible to the employee. This was at the downtown location.

We went for lunch on a Monday. We got sat immediately, and it was not to loud inside. We ordered Rock N Roll, Sunrise, and a California roll with chicken fried rice on the side. The sushi was good, however the chicken in the fried rice was chewy and the rice was slightly hard. However, this will not stop us from eating here in future.Food: 4/5

Located on Main St in Evansville, Indiana this Japanese Hibachi restaurant has great food and service. The interior of the restaurant is tastefully decorated with modern Japanese style. There are two levels with plenty of dining space. There is street parking all the way around the block and a small pafking lot adjacent to the building.

Our son chose Zuki for his 25th birthday dinner. We had reservations made days in advance, only to wait 25 minutes for our hibachi table. The hostess gave our table to a party of 4. We were a party of 14. We dined upstairs where it was extremely smoky and terrible hot. We waited another hour before our two chefs came to our grill. Our server was nice, but slow. It wasn’t his fault that we were seated incorrectly. He did bring our son a birthday desert which was nice. However for $300 dinner you would expect more. Our entire dinner party left reaking of smoke, there is no exhaust to allow the smoke and fumes to leave. Even downstairs was filled with smoke and hot. Definitely not a ventilated property. This place could be so much better than what it was because of the ambience, but it’s not worth a $300 family dinner and we all left with headaches and heat exhaustion in March. The chefs were friendly and nice but do expect to pay about $40 in addition to your bill for the hibachi. Won’t be back.

My husband, daughter, and I visited last night and had the best time. The waiter was very friendly, accommodating and funny! He made us feel right at home immediately. Then the chef came out to prepare our meals and he was even better. He engaged in conversation with us, put on a great show and made the best tasting food. We will definitely go again!