Annapurna Kitchen - Erie

The service was welcoming and the meal was delectable. We especially loved the momos, particularly the jhol momo (dumplings in soup); the samosa was outstanding; the pork chow chow was tasty; and the chicken thaali was also delicious! The dining area was spotless and well-maintained, with comfortable seating. They had tables selling cultural items and a display of a building facade on the premises.

This was my first time visiting this restaurant. They had a wide variety of unfamiliar items on the menu, but the staff was helpful in explaining them to us. Our group is quite adventurous, so we were willing to try new things even if we weren't familiar with them. Our server was extremely attentive and pleasant. We shared some fried vegetable Momos and I tried the pork sckuwa, which was very flavorful. The Momos were decent. There were plenty of vegetarian options available as well.

The food and service at this restaurant are excellent, definitely worth the price. However, it can be a bit pricey if you don't split meals. The vegetarian options are fantastic, with a variety of healthy veggies in every dish.

Loved the food. But they don't open till noon (don't believe their website). They were not very busy over lunch on the two occasions that I've been there. So that would be a good time to go!

I normally order from here but today they really disappointed me. I order a jhol momo, chicken chilli momo and samosa chat from Grubhub. When I got my food the jhol of the momo was spilled everywhere in the plastic, the chicken chilly momo was all burnt. I hope form next time they will be more careful.