Master Chef - Enfield

Good was 45 minutes late food came cold the dry as dry the squid was mostly batter and spicy when I ask for it to be plain

My local! Love this place. Food is always freshly cooked, no reheats or other rubbish. Absolutely love it, have my housemate hooked on it too.

Felt like the food was cooked some time before and reheated. Slimy meat, didn't hear a wok stir frying, won't be going here again.

Not the best but the food was quick and rather cheap. The staff were pleasant and the food was ready within minutes however we had to drink gallons of water to quench our thirst

We ate at Master Chef as our regular Chinese restaurant in Baker Street, Sun Chuen doesn't open on a Sunday. The food was absolutely dire, they successfully managed to murder all the classics, crispy shredded beef , chow mein, sweet and sour pork Kong style, all awful. They all had a weird colour and similar awful flavouring. There were several bottles of Maggi food seasoning on display in the kitchen, maybe that was it.... My wife and I love Chinese food but we both left two thirds of it. We will not eat from there again and neither should you if you enjoy quality Chinese food. Try Sun Chuen further down the road and if you are hungry for Chinese on a Sunday, eat anywhere other then here. Possibly the worst Chinese meal I have ever had, seems dramatic but true...