Tilbagemelding
Bidrage med feedbackFirst time trying it and tried a bunch of things like the egg rolls, shu mai, sweet sour chicken, spring rolls… it was bland for my taste buds. Service was fast, little area to eat and it was clean, a lot on the menu to choose from.
Usually I have a pretty good experience here. This time, the shrimp summer rolls were completely torn open, the pho had barely any meat and most of it was just fat plus it didnt come with jalapenos, and the crab Rangoon were burnt, tasted old, and didn't come with any dipping sauce. Not happy with the place this time, unfortunately.
Best Chinese I have had in a long time. We had Mongolian Beef and Kung Pao Chicken Dinners. The meat and Chicken cooked to perfection. Chicken chunks were huge. Spring rolls were excellent. Our new favorite take out
My main course was good (pan-fried chow fun) but the crab rangoon had a weird flavor and texture that was so off-putting i couldn't eat more past the first bite. Their menu is extremely large with choices from many different Asian countries so that was good but made it harder to order.The restaurant itself was very off-putting and kind of sketchy. The clothes on the tables were dirty and there wasn't anyone to greet you you had to ask if you were supposed to take a seat. I recommend getting take out if you decide to order from here. Vegetarian options: Great vegetarian options because the menu is so vast
The food was outstanding, and the staff was so welcoming. They have a full menu, not shying away from the well loved classics from Sweet and Sour Chicken to Pho. The Boba Tea and Smoothies are a big hit for the young and young at heart. Pictured are the Shrimp Summer Rolls with the most delicious Peanut Sauce (my favorite) and Coconut Ice Cream (homemade). Highly recommend. If I could give more stars, I would. We love it.