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Tilbagemelding
Bidrage med feedbackThis little restaurant is still going strong. It stands out for it's ingenious twists on traditional Spanish plates. The chef is young and inventive. Service is good. A special Christmas menu is available until the first week in January.
Service was great and the menu had a wide array of choices. HIghly recommend the octopus. Will definitely be going back!
We've been back several times since my first review and most recently 2 times in the last month and have been severely disappointed. Had the seared tuna which was undercooked. One of the salads with cheese and mesculun and very underwhelmed. The cherry gazapacho wasn't anything different than any other gazapacho. Overall, I really like the space but the quality of food, is unfortunately, par for the bland and disappointing course here in southern Spain.
Me ha encantado la comida y el trato súper amable ...ambiente genial el sitio muy bonito y tranquilo
Nice place with rich food and a very good service. both inside and on the covered terrace is eaten well. they have a pancake in a kitchen that provides very good dishes, like black rice.