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Bidrage med feedbackReferred by my Filipino nurse. Food was atrocious, cheap and grizzly cuts of meat, served cafeteria style. My nurse made amends by bringing me “real” Filipino food the next day. Night and day. Fresh, good cuts of meat in savory sauces. Mmmm. If you’re new to Filipino cuisine, steer clear of this place.
One of my favorite filipino places in Tampa! Always super fast and friendly and I love going with friends and family in town!
Visiting Filipiniana Philippine Café one cannot miss trying their signature Halo-Halo, a delightful Filipino dessert that truly embodies the essence of Filipino culinary tradition. This vibrant and refreshing treat offers a spectacular mix of flavors and textures, making it a must-try for both locals and tourists alike. Presentation and Ingredients: The Halo-Halo at the cafe is a feast for the eyes as well as the palate. Served in a tall, clear glass, it beautifully showcases its colorful layers. Starting from the bottom, you'll find sweetened beans, nata de coco, and jackfruit, followed by a generous portion of finely shaved ice drenched in evaporated milk. Topping it off are slices of rich leche flan and a scoop of creamy ube ice cream, which adds a delightful splash of purple. The addition of crunchy pinipig (toasted rice flakes) and a dollop of sweet macapuno (coconut sport) strings further elevates the dessert. Taste and Texture: Each spoonful of Halo-Halo offers a harmonious blend of sweet, creamy, and refreshing flavors. The contrast between the icy cold shaved ice and the various soft, chewy, and crunchy ingredients creates a delightful textural experience. The sweet beans and jackfruit provide a natural sweetness, which is perfectly balanced by the creamy, slightly caramelized flavor of the leche flan and the unique taste of the ube ice cream. The hint of coconut from the macapuno strings adds an exotic touch that ties all the flavors together. Overall Experience: Enjoying their halo-halo is not just about savoring a delicious dessert; it's an immersive cultural experience. The dessert captures the spirit of Filipino cuisine, blending various influences and traditional ingredients into a cohesive and delightful dish. It's an ideal choice for those looking to cool down on a hot day or end their meal on a high note. In conclusion, this cafe’s Halo-Halo is a standout dessert that exemplifies the richness and diversity of Filipino food culture. Whether you’re a fan of traditional Filipino desserts or looking to try something new, this Halo-Halo is sure to leave you satisfied and craving more. .
Hey there! Just wanted to give a shoutout to Filipiniana Philippine Cafe—it's a gem! ? First off, the prices here are so reasonable, especially considering how pricey things have gotten lately. And the food? Authentic Filipino goodness right here. Seriously, I haven't found anywhere else nearby that even comes close. What's really cool is their daily changing menu. You never know what delicious Filipino dish you're gonna get, and they keep it updated on Facebook so you're never out of the loop. Oh, and let's talk desserts—Halo-Halo. It's the real deal. I've had it both here and in the Philippines, and trust me, this place nails it. Even my Filipino friends agree that visited from the Philippines agree! Plus, the staff? Super friendly and always ready to help. And kudos to the owner for hiring college students—it's awesome to see someone supporting education like that. Whether you're Filipino or not, I totally recommend giving this place a try. It's a taste of home (or an exciting new cuisine! right in our neighborhood.
Great place but even yummier food! We cater from here all the time for our hospital staff. The sisig is my favorite along with the skewers. The halo halo is always refreshing plus it has flan so it’s like a two for one for dessert! The staff will explain the menu to you if you’re new to Filipino food.
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