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Bidrage med feedbackI absolutely enjoy everything I’ve eaten from this restaurant. I had a gnocchi lobster Mac cheese this Sunday for Valentines Day. I must say. I can’t stop talking about it. I can’t stop thinking about how delicious it was. For the record. I don’t like mac cheese at all. My Ceasar salad was so delicious as well. You can taste the freshness of the lemon and olive oil mixed with the rest of the ingredients. My peanut butter martini was also so delicious. It was the perfect dessert martini. If you haven’t been to this restaurant please do. Chef Mike really puts his heart on his food. Every single dish he has made have been amazing. Everything is from scratch. You won’t find that in many restaurants now a days. Truly a hidden gem.
Greeted very nicely at the door, the busser immediately poured fresh glasses of water, Gina our waitress greated us, food exceptional (dessert was amazing) had the tiramisu, coffee hot and fresh, absolutely no complaints! Oh and Mary (Owner I assume) even came around to ask how everything was and wish us a Merry Christmas and when we left the bartender said thank you for coming in.
Good food, reasonably priced, great service. We were one of just two tables but it was the day before Thanksgiving.
Pasta was incredible. My husband ordered the trio so we were able to try three different pastas. Our waitress Emily was great!! The entire staff were happy and pleasant throughout our meal. Just wish we would have found this place earlier in our vacation week so we could have gone again!
What a nice place. The food was delicious and they give you a lot. Kelly was fantastic, she recommend the tiramisu and she was on point. Meatballs were perfect with the mozzarella ball inside. We will be back for their $5 happy hour!