Tilbagemelding
Bidrage med feedbackI love a good sullungtang and this place does it very well! I ordered the mixed meat sullungtang and it is the perfect meal for the cold weather. However while the soup was amazing the kimchi was not as fresh and was not as good. Not a huge thing though. But I do appreciate the relatively lower price of thr sullungtang here compared to other places in the region that serve it. Will definitely come back whenever I am up north.
They are so nice here with good customer service and i loved the food so much we had to go twice on our seattle trip, i even bought a big jar of kimchi to bring home, i've never had better kimchi
Haven't been here for years and found out its under new management.The soup is as close to homemade as possible. I make this soup at home only twice a year cause it takes about $100 in ingredients and literally 2 days of intense labor(soak, blanch, boil, skim fat, prep meat) to get it milky white. Both the radish and nappa cabbage kimchees go great with this soup.
The food is amazing and authentic. I could literally eat this every day. The owners are very welcoming and kind. The place is a good size and they always try to accommodate people based on their needs when seating them. In fact, last week we even got a gift of cute rice cakes for Korean Thanksgiving. Thank you for always being so amazing!
Very yummy it was the best Korean meal I have in my life. They let me eat when they are ready close.It was very nice inside. Got a ac