Cantina Segreta - EBOLI

I celebrated my 50th Birthday in a beautiful location very warm and welcoming to start from the owner and staff, all very friendly. The abundant and excellent food (confirmed by all the guests) and also a great wine.

Excellent! A Sunday lunch perfectly. A plentiful and varied appetizer, from sliced cutter and dairy products to grilled vegetables. First dish a mixed pasta with chickpeas and cheeks to lick the mustache. The neck cut simply the Top. Professional and very kind staff. Only and small sin for those who do not know it is coming. But it's worth it.

Simply the top of courtesy, refined dishes, 100% quality, capable and courteous waiters. The cherry on the cake is the owners cosma and cinzia that put you at ease. Good guys keep going like this.

A stable of the year 1000 that becomes a restaurant! I was fascinated by this place that besides preserving history, offers a delightful environment where you eat divinely. The energy you breathe is magic. It struck me The image of the managers, the kindness of the waiters, the chef who came out of the kitchens preserving a princely look. If you pass from Eboli and want to dive into history, culture and excellent food, visit the Secret Winery .

Typical place... Great dishes very well maintained... friendly and kind staff. . .