Talon Grill - Feedback

The breakfast was a lot over cooked. bacon burned, seasoned dry and tough as was cooked days before, prime rib sandwich tasted like it rancid meat. eier benedik...

It's a good place if they have a cook. I am not sure what happens here, but the management/ownership seems to lose their employees/cook. used to go here weekly,...

We had a positive experience with dakoda! he went out of the way to make sure that the food was delicious allergy friendly. a few gluten-free and vegan options...

I can't say enough here! we were greeted when we went down the stairs. we sat right away, the owner welcomed us and spent quality time with us as if we were the...

Beautiful patio and view, food was quite good, especially the fries! Service was friendly but slow, though that is probably due to staffing shortages. Would go...

The food is so much better than our last visit a few months ago. Our order was misplaced and we ended up waiting 1 1/2 hours for our food, but we were compensat...

It is a great place to spend time. Great food. Stiff drinks. It is one of the nicest golf courses in the valley. Top 3 for sure. If you haven't played. I strong...

Kayla was a great server and the breakfast was delicious!

My first experience was breakfast on my birthday with my daughter. The food was tasty and the service was great and she was very attentive. As stated the food w...

Took almost 30 minutes to get our food. There was one other table besides us, so not busy at all. They ruined my ribeye with the same teriyaki flavor that was o...

I cannot say enough about this place! We were greeted as we walked down the stairs. We were seated immediately, the owner greeted us and spent quality time with...

We had a wonderful experience at Dakoda! He really went above and beyond to ensure that the food was not only delicious but also allergy-friendly. There were se...

The breakfast was significantly overcooked. The bacon was burned, the sausage was dry and tough, as if it had been prepared days in advance, and the prime rib s...

It's a decent restaurant... when they actually have a chef. I'm not sure what's going on, but it appears that the management or ownership is struggling to retai...