Austins - Dungannon

This is one of the best chip shops I have ever had whether in Scotland, England, Ireland or Northern Ireland. Taco sauce is fantastic TBH didn't have a single thing that was not enjoyed 5 stars

Only chippy take out in this busy country town. For a Tuesday night had steady stream of customers. Everything freshly cooked and place spotless. I just ordered a chicken breast and some thousand island dip. The chicken was crispy skin but succulent flesh. Enjoyed it and at £4.90 is fair price. I will call again when in the area. Try it.

Had desserts on sunday traditional cornflake tart with vanilla custard and biscoff cheesecake with fresh cream. Presentation was beautiful they tasted amazing. Will definitely buy again. All credit to chef Nigel.

Stopped here on late evening journey. Food was very tasty: our first experience of Northern Irish curry chips : Staff were really friendly and chatty.

I've used this chip shop more than once, the food is okay, but I wouldn't rave about it. I'm from Yorkshire and we know how to make a good fish and chips. The fish at Austin's is pretty bland, and more often than not the batter is hard, when it should be light and crispy. The battererd sausages are always overcooked. Austin's doesn't have any real competition, so that might be a reason why it's a basic chip shop. The 50p charge on orders below £10 is a bit of a cheek. Business is business. Rather than charging customers to use card payments, Austin's make plenty of profit to pay their own bank charges. All in all a basic chip shop, no frills and tough batter. 6/10.