Des Alpes - Düdingen

Beautiful and well-run hotel with a wonderful shady garden

I admit, I am a native in the alpes and could "with her" in mini beiz, dini beiz occur in seriousness, there are good reasons to return there again and again! Today we have enjoyed a ride on a haebuten grappa sauce. exactly, hagenbutten-grappa sauce! what an unusual creation at the highest gustative level! the delicate rice fried at the point, the homemade latezli beautiful golden brown and yet juicy and with exquisite taste. also the other wild-bearded mouths excellent.The coupe nesselrod, prepared in an in-house type, has perfectly rounded off the festive.I would have liked that my favorite wine is too wild, the humagne, at least in the wild season is also offered in a glass-beat.Otherwise, the wee card waits with a sufficiently wide offer so that everyone can find something excellent for their taste.

We were shorthanded yesterday in the alpes since the rest. garmiswil and the bhf. buffet were closed. the food and the service were very good. I ordered a nüssler with speck and ei. unfortunately the served daughter underwent a mistake so I got another nüssler. but was not tragic and you know that the alpes is a training company so I took it with ease. mains was very good! as had ordered a cordonbleu and a black swung with rösti. the cordonbleu was very tasty. it was a pity that the pommes weren't even. swarms was top and also a very large portion of meat was only to complain that my friend also liked to bite more rösti on the teller. all in all top!

Thanks for the beautiful hotel room. after a strenuous hike along the jakobsweg we arrived tired in düdingen.

Das Ambiente ist sehr freundlich, aber der Service ist nicht ganz professionell. Die Preise für Essen und Wein sind viel zu hoch.