The Blind Pig - Dublin 9

Good food and drinks, expensive but good quality. Good service and understanding from the staff. Unfortunately when the live music came on it was very difficult to converse and was a little loud. Definitely worth going to regardless.

My husband and I booked a table here for our anniversary. Venue and atmosphere are both lovely. I stuck to the same cocktail and my husband sampled a couple. All very nice. The food however was not so great. The charcuterie board was ok but nothing special. I ordered veal which ordinarily I wouldn't but I was feeling adventurous. It smelt and tasted like roast pork which was not enjoyable, and also not how it should taste. Also a couple of the potatoes I got with it where rotten. My husband ordered the chicken which was essentially a large chicken Kiev. We both tried each others food but neither of us enjoyed it and I'm not a fussy eater. We shared a dessert which was the baked cheesecake and that was very nice. I would recommend coming here for drinks and the atmosphere. The live music was to a high standard and the staff where friendly but I definitely would not eat here again. A lot of money spent on a very disappointing meal.

Covktails were Devine. Food was hit and miss. Lovely atmosphere and decot

It's worth going to for the experience but I'm afraid it was very hit and miss, The starter was actually lovely it was enough for 2 people. The main food was ok at best we both had pasta, the cocktails were ok mine was fine but the wife's was so sour it was undrinkable. Lovely little place and the atmosphere and service was fantastic. Because its so small it's red hot both me and the wife were sweating within minutes of being in there.

Was hard to find since no one on the reviews tell you where the entrance is. It’s inside the Pacino restaurant when you walk in going downstairs. Push the pig on the left and doors open. Great service and atmosphere. Our mixologist was extremely kind and knowledgeable. The cocktails are unique and are REALLY good. We didn’t have a reservation and walked in on a Monday at 6pm.