La Griglia - Doral

I went to eat this restaurant and it's really far from what they offer on the Internet. The food was very bad at the end that the girl who attended us told us that to order the risottos with filete migñon we had to ask for two because it could not be for one and hang when they brought it seemed quite fajitas because the migñon of meat is very soft and it is not. Then when we order the bill because I tell him to pay in cash and he tells me I can do it but they don't have a box because they don't have it back so you have to take your right money. Actually, it was a mistake to go to this restaurant to eat. And I don't recommend it to anyone. I think that with that answer the problems of your business are not solved because there were also other problems in our visit that I think you as owner should take into account and analyze because I think they can't happen.

Not God. Don't go unless you want to waste your time. I made my reservation the day before, I put a card on the file and everything for 10:30 - they open at 9 a.m. My mother and I decide to call that morning to see if we can come earlier, they do not answer, but we assume that Saturday morning they must be busy. We pull up at 10 a.m. and they are completely closed by CLOSED lamps. Every single website says online they are open (cards/websites) and I even have a reservation. I didn't even get a call that excuses or explains why they were closed. Make better, never come here and would highly recommend, people control clear or this place.

Terrible… we got there and no one was there to assist…. I mean no one ….any where in the restaurant. 10 minutes passed and As we were leaving this lady approached us with an attitude with no desire to help or wanting to work. So we just left. There are to many options of restaurants to choose from to stay and pay for poor service.

Superb risottos with enough variety to make it interesting. Salmon dishes are good with tender and flavorful fish. A member of our party ordered eggplant (plain) with a side dish of Marsala sauce. The kitchen had a bit of trouble understanding the concept and served the eggplant with a glaze of parmagiana sauce rather than just grilled. Desserts are tasty albeit unoriginal. All in all, a pleasant environment for an office celebration or a cozy dinner. A bit overpriced but nothing outrageous.

The waitress Sabrina very attentive, gave us a good service