Dame Bistro - DOLO

I booked for New Year's Eve and they sat in front of the DJ.... from 22:30 onwards I couldn't talk to my family... obviously I paid like everyone else..... bad experience, the food passes in TERZ FLOOR.... To avoid...

Lunch between colleagues, undoubtedly good food quality, prices a thread too much as you eat on paper tablecloths, outdoor chairs are in plastic (also quite comfortable) and paper napkins. Service for charity nothing to say, but after that you turn a bit when I ask for certain prices I also demand another kind of shortness. Besides you are close to the road so not entirely in “tranquillity”.

Local that for the catering part offers a level of quality and satisfaction worthy of its mentor and inspiration Lionello Cera. I often go because it is not easy to maintain high quality of proposals, always intriguing and tasty. The balance of the dishes and the quality of the raw material, are the distinctive sign of research and excellence. Jump if you can or are in the area! You will not regret

Low rating due to price and not to quality. I would like to point out that I have been, until now, a customer assiduously to the bistro Da Me. Today, 1/7, I had to protest for a price that I believe is inexistent. I also ask that my reviews never concern the prices that are always written and visible. Let’s go back to the episode: as usual I go with my wife to take the usual aperitifs: a spritz all’Aperol for me and a non-alcoholic fruit aperitif for my wife. Always paid € 8.50. the maid arrives and we make the usual order, in confidence, without looking at the card. The same fuss an aperitif for my wife that we bless. The spritz at the Aperol is an unlikely Celeste glass, perhaps of terracotta, in which was contained an intruder with 5 cubes not cubes) of ice that we rushed to remove because for our fault) we had not anticipated that we did not want ice. And we come to the reason for the negative review: the glass had a diameter of 5 cm., big edge and therefore the inner diameter 4 cm., 10 cm high, the ice mountain remained about 50 ml. of product that, from the enclosed receipt, call Tropical to 8 euros per glass. That is, I paid the Tropical about 160 euros for the defect) to the liter. I protested but I couldn't help it! I appreciate the cuisine of the good Lionello and I never marveled at your prices that compromise great quality. But here is another story.

The location is not unforgettable. The restaurant is still very nice. The prices are a bit high for the location but, however, the dishes are of an uncommon kitchen. The tagliatelle with beef and cheese are definitely an innovative and tasty choice. The other commensals were also well. The service was great.