La Casalinga - Dives-sur-Mer

The restaurant was pretty busy for a Wednesday evening, but the husband and wife team coped well (everything is freshly cooked, so there is always a waiting time for your food). My husband's pizza was enormous. I opted for one of the specials from the board - raviola with truffles - which was excellent. I finished with lemon sorbet and limoncello, which was also very good. Highy recommended.

Excellent food at this restaurant which I wouldn't hesitate to recommend. Run by an Italian couple, the wife (front of house) doesn't speak English but her husband will come and explain the menu. We chose from the specials board which all sounded excellent. Home baked bread was gorgeous. The 3 course menu was the best value at 20 euros but we went for single dishes as our preference. Well frequented the night we were there. Would definitely go again if still there when next in that area.

Not very prepossessing from the outside, but this is owned and run by an italian (from Sardinia) who is very welcoming and made great pizzas. Good prices too. Give it a try - not far from the Ibis Budget hotel - walking toward town centre main streat it is on th left. Well worth finding

It was quite busy, but not full. Everything is home made to order. Excellent food. Go soon as the owner is talking of retiring.

The setting is not fancy, The food is. this is not the ordinary Pizza joint. There are beside very good pizza a lot of specialties of the chef native island. The place is crowded so you are better of if you reserve. Service is friendly.