Chef Greg's Soul N' The Wall - Feedback

I was very disappointed with the food. I was in town for a Graduation ceremony, and we decided to try it out. Over priced buffet at $32 per person. The flat wea...

I live right around the corner from Chef Greg 's Soul N The Wall . I 've been wanting to share a review for a while, and photos of my food. The problem is that...

Great soul food. I enjoyed the healthier preparation of certain items as I do not eat meat. Chef Greg is great! Well done on the menu!Food: 5/5

A must try when you are in Detroit. A true hole in the wall, resonate with neighborhood history. Greg is a thoughtful and pragmatic ambassador for Detroit, and...

Chef and his son were so sweet and helpful! Felt like I was at my auntie Deborah house. lol. This was my first time there, I got the 4 side platter (Mac n chees...

Chef Greg is amazing and so is his food!! Fish and Mac and cheese on top!

This place really deserves its reputation. The best sandwich I had. Local, community and tasty. Best combo worth traveling

Whenever my husband and I go out of town we always try to dine at locally owned diners. This one by far was our favorite. The atmosphere was amazing, the servic...

The Detroit Steak and Boogaloo were absolutely phenomenal! Cornbread was amazing as well. The gentleman who made our food was an absolute delight to meet and we...

I was visiting the city and decided to try the Boogaloo Sandwich. I loved every bite I took! By far, it's one of the best sandwiches I've ever eaten!

I absolutely loved everything we ordered at this restaurant. Not all soul food places are good, but this will definitely be my new favorite spot for soul food.

The Boogaloo Sandwich is fantastic! It evokes a lot of nostalgia. This is the place for authentic soul food. Chef Greg is talented and truly knows his stuff!

The chef's vegetables were lackluster as they were not seasoned, simply being a mix of various vegetables. The cornbread dressing with gravy was served with a s...

Pork chops and dressing good. Did not get my extra gravy and the greens had been frozen then reheated.

On point Turkey Wings Dressing with Gravy fall off the bone tasty