Caucus Club - Detroit

The food was excellent! we ordered the oysters rockefeller, the filet and ny strip and everything tasted amazing and fresh. the unspoken cocktail was also super good. service was pretty good and server are knowledgeable, friendly and helpful.

Had a great dinner. eating was amazing and so was service. will definitely be back.

Amazing atmosphere known, attentive staff. matt was great to show us the different dining room options, on our table from the bar when it was finished. eating was delicious steaks perfectly cooked, tableside caesar salat was a great experience, and q some of the best calamari I ate.

The complete waiting chaos was after approx. 20 minutes visible in the dinner service. the waitress was slowly getting our drink order. drinks were healthy pouring out and well made. my wife had a lobster bite, and I had the French wobbles. the bisque was too salty and the French wobbles were best moderate. most mothers and pop djnners have served better. a caesars salad for two came out and prepared on the table. the waiter could not separate the egg yolk from the white during the first test and then drop the ice on the floor. at this point it began to be a comedy show. the Porterhouse-Steak was shared with the two of us. the waitress rubbed us in the garlic butter. However, when it came out, the butter did not melt at all on the steak. the plate was ice cold and the steak was extremely rare. so much, so it was difficult to cut. it would just splash under the knife. the steak was ordered with medium rare, but I checked the middle of the strip and it was cool on the touch! not good. even if it had been boiled correctly, it would still be tasteless and embarrassing. the waitress was told and she offered to take her back. it was my experience that if that happens, they cook the hell out of the flesh. So we decided not to consume it and cook it right at home. the waitress was more of a cure and canceled our comments as if we knew nothing. our sides were delivered incorrectly and the waitress caught only the mistake after going away and then spoke with another waiter. she came by and admired the mistake and said just to enjoy it. Now, the court was framed spinat that did not fit to serve everyone sleep to calculate for it. during the time, the kitchen staff came out at two locations to correct the waiting personnel on other tables and to cover errors. the frustration was very obvious on many of the workers faces. where they walk and come together. it was a Zitt show. on expensive poor!

Nice good and atmosphere, great service. Prices have nearly doubled since they opened, now making this one of the most expensive menus in the Detroit are. Not sure the overall "value "is there at these rates for good steakhouse fare. The split plate fees are annoying and no smaller (less than 14oz) dry-aged cuts. Very nice cocktails.