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Bidrage med feedbackWe were lucky enough to stay next door to the Gate, visiting for the second time. It's a lovely little pub, good food, open fire and friendly people. Just remember to book a table for food, as it fills up quickly due to its popularity. Thank you to Tony for sharing his father's military flying history.
Sunday lunch for ten, from Derby, Nottingham and London. Sheltering from torrential rain in a cosy room with a fire. Food hot, freshly cooked, in huge portions! Friendly service, lots of choice, including children’s options.
We were visiting a few churches in the area with a group of 10 friends and we had booked into The Gate for lunch. What a warm welcome we received. The fire was burning brightly in the grate, the brasses were gleaming and the tables were all invitingly laid out ready for our meal. The menu had lots of choice but most of us were enticed by the pie menu, steak Stilton being the most popular with game pie and chicken leek also chosen. The servings were so generous that only a few of us had room for afters but these also looked delicious . A good selection of real ales too. Excellent service and ambiance. Would thoroughly recommend. Thank you for memorable visit.
The service, hospitality, and atmosphere were excellent. The staff were very attentive and the Sunday roast was delicious. Thank you Tony and team for a great dining experience.
We were staying in the village and came here for a birthday dinner. Excellent food in sizeable portions. Especially notable were pumpkin soup, hearty and full of flavour, and chunky chips to go with well timed steaks. Our nephew also commended highly the steak and ale pie. A cosy setting. In many ways a traditional pub you won't find a wine list but the wine they offered was fine
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