Dapur Malang - Denpasar

Loves the Sapo Tahu Seafood (Sapo Tofu Seafood). There are seating, you can sit on the normal chair and table or sit on the lookbo-like area called lesehan... Need improvement in some of the taste of food, but overall it is recommended.

Good value for money. My favourite is the salty fish fried rice. Tried the gado-gado which actually came from across the street, too sweet and no prawn crackers.

The venue are nice and quite. Food are fine. For me personally, their portion to small consider with the price. Staf also friendly. But better you prepare enough cash, because they not provide EDC machine or transfer method. Cash only.

What a disappointment! 1) phone number isn’t working; 2) working hours are not matching; 3) no drinks only water and orange tea (no juices, no beer, 2 pages in menu full of non available drinks); 4) I had the smallest shrimps I’ve ever seen in my life in tofu seafood plate; 5) the other portions were relatively small. Chili squids had more sauce and chili in it than squids. Hot plates weren’t available. I came here thinking it’s a replica of famous Warung Malang in Kuta but it’s incomparable in terms of value for money. Very tiny portions, not enough to share between 2 people. Taste was okey. Full of taste enhancer but this was expected. I gave two stars for taste only as the rest was unimpressive. We paid Rp 150.000 for 4 plates, each enough for one person only (because it has more sauce than ingredients), one white rice and no drinks (we didn’t order any). I think it’s rather expensive.

The best Chinese food I've ever eaten, as well as the cheapest! We had spring rolls, onion rings, beef in black bean, broccoli in garlic sauce, beans and rice. The drinks were as amazing and the service was excellent. As a vegan I found it easy to find great food and recommend this restaurant to all.