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Tilbagemelding
Bidrage med feedbackI do travel a lot and when I find such a place on the beach, warm and cool at the same time: warm for the attitude of the people serving and cool because of the music and the wind cooling you down and the food, I feel like at home (I guess I could eat like this seafood at home in Torino! . really cool place with fantastic food and friendly people who will serve you the best seafood ever and nice chupitos. All the usual seafood in the Ebro delta with the passion of the cook in the kitchen who appears to be from abroad(!?! but long time living in Spain. What more do you want from life? I do recommend you chipirones, almejas, berbechos, navajas (ciuffetti moscardini piccoli vongole, fasolari, cannolicchi but most of all tellerina (telline either darwing's style (con salsa or seafood style (alla marinara and grilled sardina. but parillada de carne was surprising me at it was smooth and tasty even Iif different cuts (pork, chicken and beef . beer is good (cana and oysters great too but we need to reserve oysters the day before. Black rice (sepia's black for paella is fantastic. Chupitos and espresso at the end. then you can go kite surfing, kayaking or swimming in the sea along the beach just next to this spot. the strongest point of this place, as my son is telling me, is the fresh seafood and the way they cook it. With 10 euro you get enough for the day but it was so good we always spent 25 euro to get full for the evening too. We stayed here 4 times only at lunch time. Thanks
El arroz, los buñuelos de bacalao y la anguila ahumada estaban deliciosos, la música estaba bien. Me hubiera gustado que tuvieran alguna cerveza que no fuera Damm.
Muy tranquilo. Supongo que por ser temporada baja, claro. Comimos estupendamente y bien atendidos.
Muy buen servicio, una paella riquísima, ambiente muy agradable, para repetir en cualquier momento.
Chiringuito de playa donde se come muy bien disfrutando del entorno y la brisa del mar