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Bidrage med feedbackStar cuisine in absolute perfection! Otherwise, I cannot describe our experience! Daniel Schimkowitsch and his team conjure unusual creations on the plates, and each plate is the perfect blend of taste, texture and appearance. My wife and I enjoyed a 5 course menu there, and every walk and the 3 greetings from the kitchen were just a dream. Especially the combination with the Asian flavor components was always good for a surprise. Our evening was rounded off by the great wine recommendations by Stefan Nitzsche. Small insider: try something amazing! Last, but not least: the service team. Always attentive, always friendly and with a joke on the lips. Our glasses were never empty, it was always looked attentively whether what was missing, and that always with a smile on the lips. In short and well, it was a really nice experience and we look forward to the next evening at L. A. Jordan!
Wonderful relaxed evening with delicious food, perfect wines and exceptionally courteous service! We like to come back!
I had a very nice evening at L.A. Jordan. The service was very accommodating. There is a very nice wine card and the food was fantastic. The ingredients and preparation were very high. I was completely satisfied and it will certainly not be the last time I'll eat there. I'm looking forward to it now. I can only recommend the restaurant. Thanks to the chef and his entire team as well as to the service for the beautiful evening.
Very nice culinary pleasure. The dishes were very good and the cook was so friendly to create a vegetarian menu so that I can keep from the number of courses with my companions. None of the defensive gangs have knocked me out. The non-vegetarian menu included many different animal species, including the endangered blue fins. Ib that must be, is certainly a matter of taste. But what inspired us above all were the Dessert creations. A refined combination of various tasteful elements that have provided a fantastic taste experience in the composition. The Sommelier was an absolute connoisseur of his subject and despite all hectic, very friendly, attentive and professional. The atmosphere was not cozy but rather a bit stiff, but this may also have been located on the special large room with few tables. It's more expensive at the top. For less money, we have eaten a bit better in being or at the top and, above all, much more cozy.
Very great fancy kitchen with very nice and competent service.
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