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“Don’t leave the shell through its coating.” This line best describes my experience in this restaurant. The simplicity of interior and food presentation does no...
Læs mereI don't understand what I eat. The pig sui saw more like sworn fat lumps. The salt and pepper ribs were juicy wet and the meat tasted old. The disappointment is...
Læs mereTheir Nansen Dimsum and Laksa are so good, although I was told that their beef pares and beef wool soup are even better. The latter were not available during ou...
Læs mereLove almost everything in the menu. He is a place to hang up and eat good rams or pares. The servers are beautiful, tidy and always attentive to your needs. The...
Læs mereThe place is quiet, love the aesthetics. Food was great, but the steamed hakao was a bit rubbery.
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