Overeasy - Dallas/Ft Worth AP

From the moment we arrived, Karina, our server, promptly seated us and took our order. The food arrived quickly and was served warm. I ordered chilaquiles, and the aroma of the various ingredients on my plate was delightful. With the first bite, I was transported back to memories of my mom's cooking. I was so impressed that I had to personally express my gratitude to the chef. The quality of the food was exceptional. I wholeheartedly recommend trying their delicious dishes. The experience was beyond my expectations.

Got chicken fried steak and eggs and I thought it was phenomenal. Very crispy, lots of flavor. I added the hot sauce myself. Service was just fine. I’d say I give it a 4.5 because it’s a bit pricey, but it is also in the Statler Hotel so that is expected.

This place is really nice. We had minimal wait time on a Saturday at brunch time. The food was really good! The coffee was delicious as well.

This is a place that you can get a good breakfast. I had nothing to complain about. I guess nothing really stands out either, other than the cool old cars parked out front.

First time here, and ordered the chilaquiles and it was Bussin!! Perfect combinations of flavors and textures. I highly recommend, if you are ever in the area. FYI you do need a reservation if you want a booth.Food: 5/5