Mitxula Tasca Moderna - Cullera

Apparently it may not be a place that catches your eye, but the waitresses there have a 10-percent deal with the customer, and regarding the food, it is quite surprising, original dishes and with a lot of flavor, we had to go back again to be able to enjoy other dishes on the menu with which we are left with the desire. The brioche and steak tartar bombs are incredible, the croquettes, carpaccio and roast beef are also very good. Perhaps the salmon tartare surprised us less, to my taste it lacked some sparkle. But in general, all the dishes on the menu are excellent, it's a shame not to have been there longer to be able to try the rest of the dishes that are sure to be outstanding. Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4

I asked for something simple Carpaccio and burrata salad, nothing new... but it was delicious, good product, very fresh, exquisite service, excellent coffee... Nothing to say, 100% recommended, I'll be back for sure. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Carpaccio

Tipo de comida: Cena Precio por persona: 30–40 € Comida: 5 Servicio: 5 Ambiente: 4 Platos recomendados: Secreto, Pan con tomate y ajo aceite.

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Toasted Bread with Tomato and Alioli

Haute cuisine with a scarce but very good menu, where you do not lack the 4 things that are done well and make any restaurant stand out. I didn't think it was expensive for the quality they offered. They have a large terrace for dining outside and the 2 girls who attended us at all times were very kind, thank you very much!!! Food: 5 Service: 5 Atmosphere: 5