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Bidrage med feedback(Google translation) A unique experience! Delightful, colorful, artistic and personalized food. Natural, creamy and tasty works of art. All straightened with sweet and spicy sauces. Without knowing the menu or the other diners, El Oasis launched us to a culinary and spiritual adventure. Eight dishes, one more intriguing than the other, divided by exceptional drinks. A different experience, shared with 11 people between old acquaintances and new encounters. Great finish with three desserts and cocoa ceremony. All the staff were polite, simple and professional. Chef Mico is a genius delivered to the kitchen that puts the soul on each dish. Annie is an alchemist with sweets and chocolate. Malia and Steve did everything practical and professional. I will be sure!! (Original) Un'esperienza unica! Cibo delizioso, colorato, artistic e personalizzato. Opere d'arte naturali, cream and taste. Il tutto condito di salse dolci e piccanti. Senza conoscere il menù o gli altri commensali, El Oasis ci ha lanciati in un'avventura culinaria e spirituale. Otto portate, an intriguing più dell'altra, spezzate da drink eccezionali. Un'esperienza diversa, condivisa con 11 persone tra cui vecchi conoscenti e nuovi incontri. Grand finale with tre dessert and cerimonia di cacao. Tutto lo staff si è dimostrato cortese, alla mano e professionale. Chef Mico è un genius devotee alla cucina che mette l'anima in ogni pietanza. Annie è un'alchimista con i dolci e il cioccolato. Malia and Steve haveno reso tutto alla mano e professionale. Tornerò di sicuro!
Vegano 100% A unique experience the best in high cooking, attention, creativity and especially Andean ingredients. A delicacy on the palate. A family atmosphere.
What an experience! A lot of work in slow food with emphasis on details. Nice people, besides, not counting the atmosphere in a heritage house. I'll be back...
Thank you for this amazing and delicious experience!! You feel like a museum in an art work experimenting with each bite. I loved the concept and affection that put you in every detail, thank you!!!! 200% recommended!
Vegetarian gastronomic experience. Family that enjoys your work. Chefs that combine local ingredients with their knowledge, good energy and love. Every month a different menu. 5 months in Cuenca. They have to try.