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Bidrage med feedbackEvery year his owner, let's see what we reserve 2017. No salt or pepper at the table, no water. The neighbors took an apero, no accompaniment (minima peanuts or pretzel, otherwise it's radin . Forest pancake for me, mushroom preparation is original but too liquid, dipped paste (10 € . Salad with a discreet net of insipid oil. Black wheat paste is good. My friend took a complete egg. It's the kind of thing that doesn't even have to get out of the kitchen. No ribo milk with a damaging card when you want to discover a really typical drink, bowled with cider in glasses on foot. On the crêpe froment la cata, caramelized apples not at all caramelized for me; chocolate pancake for my friend, pear-filled paste, insipid chocolate. Fair coffee ... I have as a doubt (it's fleet. The boss only does cash, it took three lead. Employees are nice, but overflowed with 3 tables (9 covered. 31 € to 2 for two crêpes black wheat, two wheat, 1 4 cider and a coffee, so rather expensive for the services. The most embarrassing is communicating about organic and local products, but not knowing what really is when you order. In any case ham and gruyère seem conditioned as in Metro ... The return of my loved ones last year had deterred me from trying the experience, unfortunately this year even if the friendliness is at the Rdv, however, the price quality ratio is not there. Disappointed...
Apparently the crêperie once again opened its doors with a new team, very kind indeed, a new room, repeintegration, class, and luxurious in this crêperie that didn't pay a mine. The pancakes are always as good, I have to order a Peasant Omelette, a real treat. I recommend...
Held by the catch, finally the bio crêperie panel... we stop in the evening. Everything is not really organic, just the ingredients to make the pate and I noticed that 3 lucuses of ice... or the. apple juice served to the glass (surment of the bio of large distribution... if it was the contrary they would indicate the name of the producer, when entering, we have the strange impression to find ourselves in a shop transformed by rrestaurant so much vacuum, the decoration frankly helps not to feel well... The filling of the pancakes is not organic... the ham of the whole salted mega (rarely a fraicher's gage.... the difference between the complete ham and the special forest c is just 2 uncut mushrooms and revenues in fat (undefined so surplus of 2.5 euros (a herb????????? Nothing at all... I took the homemade fried mulene sausage ($12,5 and was served 12min after my wife and son (they apologized... normal for the price.. sausage (nothing to say, seems to correspond to this type of salted mega sausage... but without interest in fact it would be smoked sausage ... brief C was fat... The fries, okay home with apples premiums... but they were fat, shiny and this taste of oil.... no salt, no pepper, no mustard, no bread... in short any, at the limit of the limit... The nail c is the double mistake in the addition.... 37.5 euros for 2 complete crepes and one (yes a fried sausage with 1 beer, a cider bowl and a juice... (organic cider? Organic juice? Non organic beer, a basic blonde coreffe in bottle.... I come back for the error of the addition, we find the mistake right away..a the first line... he wanted to charge the complete ham at the price of the forest... or 2.5e... he makes me the change... and I go, on the road, I realize that there was a second mistake.... Actually the big mistake it was to get caught And yes, when you eat organic, it's not just 1 or 2.ingredients c is a slow-Food mentality! Less but better! We're squeezing false advertising...
Very good products, a very nice team with a smile. Delicious pancakes very well garnished with a fresh salad. Copious and appetizing salads. Home fries are a treat! If you want to spend a good time enjoying yourself, don't hesitate!
We have dinner in this crêperie that has changed owner this year the crêpes are delicious I advise you the crêpe the Oceanic the salmon is just exellent my children and my friend have all enjoyed a great thank you to the cook the welcome is nice the setting is pretty the swing for the children is a plus for the parents go there the eyes closed Thanks to all the team