Mojac's - Cowes

Not been there since it changed hands It was really good but haven 't been there since the old people left was what we were told. Well, as a real fussy **** about my food, let me tell you we 're very pleased that we went to Mojacs tonight as it was fab! We had the scallops and the king prawns as starters, both were cooked to perfection. I was hesitate about the apple and parsnip puree that came with the scallops as thought it would be too sweet but not at all. We had the lamb chops and the pork belly (from the specials board) and again, they were both delicious and cooked fantastically well. Don 't take my word for it, try it yourself as you will not be disappointed

Visited on the last night of our holiday. We both had scallops for starters and the lamb rump for mains. Both these courses and the desserts we chose were excellent. Service was good.

This was a bizarre experience. The dining area was quite small and so as family of 4 sitting at a table suitable for a couple meant that trying to fit food and drinks on was like a Jenga puzzle. The restaurant was empty for most of our visit but people were turned away as the restaurant was fully booked. The food was OK but nothing special. This felt like a new restaurant with the staff just getting used to the hospitality sector.

My partner treated me to a meal at Mojac’s and it didn’t disappoint! The whole setting was very cosy and the food was very tasty! The starters were incredible- we had the focaccia special the burrata bruschetta. Delicious. For the mains, I had the sea bass which was cooked perfectly and my partner had the lamb chump special. For dessert we both had the chocolate millionaire tart with vanilla ice cream. Not only was it delicious but it was presented beautifully. The service was great. Izzy Melissa were very accommodating and we were served very well. There is a wide selection of drinks also, so something for everyone. If you’re looking for a cosy atmosphere and a delicious meal for an occasion, I’d highly recommend Mojac’s restaurant!

We thoroughly enjoyed our dinner at Mojacs, the scallops were divine and the chicken dish was nicely presented and very tasty. Service was friendly and efficient and we were looked after very well. I am sad to say there is one thing that really spoiled our experience we were given a nice little table for two in the window but, unfortunately, the view was dreadful. Almost directly outside is an old disused well which is covered with sandbags and has a rickety red safety barrier around it. The ground around it was covered in litter and cigarette ends and the whole view was dreadful. Please do not let this put you of dining at Mojacs as the food is worth a visit, just do not sit near the window.