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Bidrage med feedbackThis is the worst restaurant I've been in my life. No doubts about it. We are a couple from Spain just wanting to enjoy a few days in the island and a friend recommend us going to Cala d Orzo and eat at Chez Francis. Unfortunately Chez Francis had already finished their lunch service when we get there so we decided to eat at le Lagon Blue. We sat at a table and ordered a bier, a bottle of water, a salad and a fish plate. We specifically pointed at the menu that we wanted a 'dorada' fish for one that cost 30 euros. My husband was drinking a Pietra beer and I had a bottle of water (I am 7 months pregnant) when the waitress came to the table with a bottle of white wine and said she recommended that wine to pair it with the fish. My husband had literally still half of the bier on his glass. We said we would think about it and she came back 5 minutes later with the bottle opened and left it on the table. We thought they would only charge us for one or two glasses because we didn't order that bottle of wine at all. When we got the check we were in shock. They had charge us 60 euros for the bottle of wine that we didn't order or drink and it was the most expensive bottle in the menu. They've also charged us 100 euros for the fish. Yes, 100 euros for the fish!!!!! And it wasn't even good. We were expecting a 100 euros check total anticipating that is a restaurant at the beach, and we also ordered a salad and deserts but the check came up to 200 euros. It was ridiculous. We asked the waitress to talk to the manager but at first he didn't want to even start the conversation. When he came to the table he said that we had to pay the full amount, end of the story. He was the rudest, more arrogant man I met in my life. This was for sure the worst memory we will have from Corsica. It's sad to see that there is people/business that only want to ruin other people's experiences. Hope they realize one day how stupid their behaviour is.
We visit the beach few days ago: we choose this restaurant because others were overbooked. The man in charge of cooking show ed the fish.....bad choice!! Very old fishes to the limit of the complaint, They grill them so the smell decreases . The owner or person in charge (bald man of about 40 at checkout) really rude and obnoxious. To avoid seeing that there are other restaurants . Another negative note the traffickers scurrying among the bathers speed for customers of boats at anchor, from arrest in any other civilized countryNever be back therePS very expensive like almost this side of island (One ice cream Miko 5€!)