Reserver
Tilbagemelding
Bidrage med feedbackWestern theme restaurant, type saloon, also the owner dressed by tex willer, very suggestive located in a place with fantastic panorama, but with a very narrow road to get there. beef steak or buffalo food. I found him a little nervous about average prices.
A regular standby for our family and friends. a short (but steep) walk downhill from the entrance porta santa maria in cortona. they are greeted either by franco, patriarch or his son andrea. they organize the restaurant masterfully and accompany the guests with ease and joviality. the saccottini al tartufo is a must be divided as primi or. all flesh are beautifully grilled by (one sohn) gianluca. we had the bistecca (chianina rindfleisch), agnello, bisonte (bison), vitello and the beautifully decorated tomahawk di maiale alla clip. if they plan to be there for sunset, the terrace offers a magnificent view of the sunset over the val di chiana. Finally, franco is often embraced with a large glass rifle with snaps and snaps glasses, which embraces over its chest for adventurous taker.
Pleasant atmosphere and friendly staff good food especially if you like your meat and value for money.
I have been to El Comanchero at least ten times. When I go back to Cortona this July it will be the first restaurant I go to with my family. What else can I say....It's the best!!!
My review will be similar to the last one from this jewel of Cortona. It's the most amazing restaurant in Cortona and it is impossible to have anything less than excellent at the house built by Franco. All the steaks are amazing, lamb chops are delicious and the pastas are all freshly made and to die for. If you are a tourist to Cortona it is not easy to find but I guarantee you that it will be well worth the trip. And if you have room, try the chocolate/coconut cake made by Andrea's Mother who has made a few of this over the years.....