Taberna La Montillana - Córdoba

This is a lovely restaurant. Laid back atmosphere in a room full of pictures of bullfighters and an amazing stained glass ceiling. All the other customers seemed to be locals which is always a good sign. The staff were helpful with their advice about what to eat and drink (and how much). The food was delicious, too. We had lots of local specialties- salmorejo, mazamorra, flamenquín and berenjenas con miel.

Wish we dined outside. We arrived on the early side (8:30 p.m. and was seated upstairs, which had no real charm. Waiters were perfunctory and food was okay. After dinner, we realized that there was a large outdoor dining area. We would have been better off appreciating the street ambiance.

This restaurant is absolutely recommendable. We had 4 tapas, bread, a bottle of red wine, cake for share and sherry for desert and payed 62 euro. Splendid. Food was really good. We have been to many restaurants for lunch and dinner during our 4 days trip in Cordoba and this one was the best place we had dinner. Service was great as well.

Sitio y comida increíble, el servio y las recomendaciones de Arantxa.

La comida excelente y el servicio de Juanjo también muy bien. Fue muy atento con nosotrxs y el trato fue de 10.